COVID-19 Infection Control Training

These skill sets are targeted to customer-facing employees (including business owners and supervisors) who will gain skills to follow organisational infection prevention and control policies and procedures including implementing standard and transmission-based precautions and responding to infection risks in the workplace.

HLTSS00064 Infection Control Skill Set (can be contextualised to various industries including tourism, cleaning, security services as well as ageing and disability sectors).

Includes unit: HLTINFCOV001 Comply with infection prevention and control policies and procedures

HLTSS00065 Infection Control Skill Set (Retail).

Includes unit: HLTINFCOV001 Comply with infection prevention and control policies and procedures

HLTSS00066 Infection Control Skill Set (Food Handling).

Includes unit: HLTINFCOV001 Comply with infection prevention and control policies and procedures

HLTSS00067 Infection Control Skill Set (Transport and Logistics).

Includes unit: HLTINFCOV001 Comply with infection prevention and control policies and procedures